Cooking up the perfect break
Our chefs are passionate about delivering amazing, delicious, fresh food time-after-time for thousands of hungry guests. It takes talent, team-work and technical skill to cook up the great meals our guests expect and deserve, and it’s hugely rewarding work. Join some of the busiest kitchen teams in the business to challenge yourself and delight our guests.
“You don’t need lots of experience – we’ll take you if we see something special.”
Kryzysztof Stoj – Chef